Located along the Canal Saint-Martin, the Maria Belza restaurant, which owes its name to the Rocher de la Vierge in Biarritz, is the new Parisian address to discover urgently...! The owners, pure heirs to the traditions and relaxed atmosphere of the South West, Benoît Mollet and Franck Guigault, called on the interior designer Daphné Desjeux to dress up the premises: a space of 220 m2 that can accommodate up to 85 guests in a seaside spirit.

The narrative approach of Delphine Versace and Virginie Friedmann reveals a poetic place that evokes the meeting with Chef Eloi Spinnler. Here is an immersive environment with warm tones. Subtlety and lightness are the hallmarks of this restaurant, named “Orgueil”... and that's no coincidence!
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